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Pastallio Farali Pasta - Gluten Free | Rich in Amaranth, Millet, Tapioca & Water Chestnut Flours | (2 Pack Of 200g) | Fasting Friendly | Satvik | Vegetarian | No Maida | Healthy Pasta for Navratri & Vrat

Pastallio Farali Pasta - Gluten Free | Rich in Amaranth, Millet, Tapioca & Water Chestnut Flours | (2 Pack Of 200g) | Fasting Friendly | Satvik | Vegetarian | No Maida | Healthy Pasta for Navratri & Vrat

Rs. 250.00

~~Rs. 300.00~~ Rs. 250.00

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100% Gluten-Free Farali Pasta – Made with a blend of Amaranth, Barnyard Millet, Tapioca (Sabudana), and Water Chestnut flours. No maida, no preservatives.
Perfect for Fasting & Vrat – Ideal for Navratri, Ekadashi, or any Hindu fasting days. Satvik and easy to digest.
High in Energy, Iron & Plant-Based Protein – Great for kids and adults alike.
Quick Cooking – Boils in under 10 minutes. Best served with vrat-friendly sauces, veggies, or as a light salad.
Healthy & Light Meal Option – Low sodium, no gluten, no additives. Supports blood sugar and blood pressure management.

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The only Gluten Free Pasta without rice, and full of rich Indian Traditional Ingredients!

Looking for a healthy, vrat-friendly pasta? Choose Pastallio Farali Gluten-Free Pasta – a smart choice for both taste and tradition. Whether it's Navratri, Mahashivratri, or Ekadashi, you can enjoy your favourite pasta dish without compromising on rituals or health.

Made using a nutritious mix of Amaranth flour, Barnyard Millet flour, Tapioca flour (Sabudana), and Water Chestnut flour, this pasta is 100% gluten-free, vegetarian, and ideal for fasting days.

No Gluten | No Maida | No Rice | No additives or preservatives